Everything they make at Olde St. Nick is in minuscule 1-3 barrel batches. With a goal to live up to their legacy, their distillery and farm in Kentucky is committed to the philosophy of sustainability. Their pristine subterranean limestone ponds provide the water they use and they freshly mill the grain onsite for each day. The spent mash from distilling is used to feed to their herd of longhorn cattle, which will provide fertilizer for the soon to be planted crops. The amazing circle of life!