Grapes used: Sangiovese Grosso 100%
Refining, maturing: 8 months in steel tanks.
Colour: ruby red with violet hues.
Bouquet: typical Sangiovese floral hints with notes of violet and red fruit.
Flavour: very cool, characterized by soft tannins.
Serve at: About 64 Ã‚ °F.
Goes well with: Tuscan crostini.
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