Leffe Blond is an authentic blond abbey beer with a slight hint of bitterness and a full, smooth and fruity flavour, which is followed by a strong and surprising aftertaste. While this is a perfect aperitif beer, it also tastes delicious with a wide variety of dishes, especially red meat, sweet and sour dishes and white mould cheese, such as Camenbert, Brie, Brillat-Savarin or Saint-Marcellin. There are countless soft-centred cheeses that are a good match for the fresh and fruity Leffe Blond.
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