A unique blend of Baco Noir, Cabernet and Cabernet Franc this medium-bodied Niagara red features notes of black cherry, cranberry and a hint of vanilla.
Cabernet Noir is our Signature Niagara Wine, crafted from varietals that grow well in Ontario's cool climate: Baco Noir, Cabernet Sauvignon and Cabernet Franc. This unique blend displays rich notes of black cherry, black currant and cranberry with a hint of smoke and vanilla on the nose. The palate echoes with notes of freshly crushed blackberry and a slight note of chocolate on the lingering finish.
Pair the Cabernet Noir with a variety of BBQ fares, such as simple hamburgers or T-bone steak seasoned with peppercorns. It also goes great with pizza night!
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